Care guides › Brisbane › October
October in the Brisbane garden
Mid spring in Brisbane. Subtropical: no frost, a dry spring, then a wet summer. Here is what needs doing this month, with the essentials first.
- What to plant 7
- What to harvest 28
- Feeding 5
- Pruning and deadheading 16
- Watering 11
- Seasol and tonics 1
- Mulching 3
- Pests and diseases to watch for 11
- Frost and weather 2
- Tidying up 2
What to plant in October
-
Cucumber and Zucchini
Sow or plant once the soil is warm
-
Sunflower and Cosmos
Sow seed direct once the soil is warm
-
Carrot
Sow seed direct every few weeks
-
Runner Bean
Sow at the base of a tall support
-
Leek
Plant seedlings deep to blanch the stems
-
Sweetcorn
Sow in blocks, not rows, so it pollinates
-
Marigold
Plant seedlings once the soil is warm
What to harvest in October
-
Tomato
Pick as fruit colours; it finishes ripening indoors
-
Lettuce
Pick outer leaves or whole heads
-
Carrot
Pull from about 12 weeks after sowing
-
Cucumber
Pick young and often
-
Zucchini
Pick at 15-20 cm, every few days
-
Runner Bean
Pick pods young and often
-
Broad Bean
Pick pods while the beans are bright green
-
Pea
Pick pods as they fill
-
Spinach
Pick outer leaves
-
Kale
Pick lower leaves; cool weather sweetens them
-
Cabbage
Cut when the head feels firm
-
Potato
Dig once the tops die back
-
Basil
Pick often; take the lot before winter
-
Strawberry
Pick fully red fruit every day or two
-
Asparagus
Cut spears at ground level (from the third year)
-
Artichoke
Cut buds while the scales are tight
-
Silverbeet
Pick outer leaves as needed
-
Warrigal Greens
Pick the soft tips often; blanch before eating
-
Lemon Myrtle
Pick leaves as you need them; they dry well
-
Sweet Pea If you have time
Pick flowers often: the more you pick, the more you get
-
Rosemary If you have time
Snip sprigs as needed; it keeps it bushy
-
Thyme If you have time
Snip sprigs as needed
-
Mint If you have time
Pick often to keep it leafy
-
Sage If you have time
Pick leaves as needed; best before it flowers
-
Chives If you have time
Snip leaves to 5 cm; the flowers are edible too
-
Parsley If you have time
Pick outer stems first
-
Coriander If you have time
Pick leaves young; let a few go to seed
-
Dill If you have time
Pick fronds, then seed heads as they brown
Feeding
-
Camellia
Azalea and camellia (acid) fertiliser after flowering
-
Summer vegetables If you have time
Liquid feed every 2 weeks while cropping
-
Cool-season vegetables If you have time
Liquid feed every 2-3 weeks while growing
-
Daphne If you have time
A little acid fertiliser after flowering; no heavy feeding
-
Rock Orchid If you have time
Weak orchid feed every few weeks while growing
Pruning and deadheading
-
Box Hedge
Clip in spring and early autumn to keep it dense
-
Viburnum, Photinia and Pittosporum If you have time
Trim to shape in spring and early autumn
-
Tomato If you have time
Pinch out side shoots and tie the stem to its stake
-
Hardenbergia If you have time
Cut back by a third after flowering
-
Camellia If you have time
Shape straight after flowering
-
Daphne If you have time
Light trim after flowering; pick flowers for a vase
-
Adenanthos If you have time
Light trim to keep it soft and dense
-
Wattle If you have time
Light trim after flowering
-
Correa If you have time
Light trim after winter flowering
-
Bay Laurel If you have time
Trim to shape
-
Pincushion Hakea If you have time
Light prune after flowering
-
Marigold and Cosmos If you have time
Deadhead to keep flowers coming
-
Rose If you have time
Cut spent blooms back to a leaf to keep flowers coming
-
Geranium If you have time
Snap off spent flower heads
-
Basil If you have time
Pinch out flower spikes to keep leaves coming
-
Hellebore If you have time
Cut spent flower stems unless you want seedlings
Watering
-
Natives
Established plants: only in a heatwave or after 3 weeks without rain, then a deep soak
-
Shrubs and perennials
Deep soak weekly in dry spells
-
Azaleas, camellias and other acid-lovers
Shallow roots: deep soak weekly in dry spells
-
Citrus
Deep soak weekly, more while fruit is setting
-
Fruit
Deep soak weekly in dry spells, more as fruit swells
-
Summer vegetables
Deep water 2-3 times a week; uneven watering splits fruit
-
Herbs and annual flowers
Water when the top few cm are dry
-
Red Flowering Gum and Red Flowering Gum (Dwarf)
Young trees: deep soak weekly in summer for the first two years
-
Hydrangea
Thirsty: water deeply in heat, it wilts first
-
Japanese Maple
Keep moist and shelter from hot wind: the leaves scorch
-
Cool-season vegetables If you have time
Keep evenly moist; water when the top few cm are dry
Seasol and tonics
-
Natives, shrubs and perennials, azaleas, camellias and other acid-lovers, citrus and fruit If you have time
Seaweed tonic (e.g. Seasol) in spring and autumn, and after a heatwave
Mulching
-
Natives and shrubs and perennials If you have time
Top up mulch before summer, kept clear of stems
-
Azaleas, camellias and other acid-lovers If you have time
Mulch to keep the shallow roots cool (pine bark suits)
-
Citrus and fruit If you have time
Mulch out to the drip line, kept off the trunk
Pests and diseases to watch for
-
Kale, Broccoli, Cauliflower and Cabbage If you have time
Cabbage white caterpillars: check under the leaves, squash eggs and grubs, or net the crop
-
Apple Tree and Pear Tree If you have time
Codling moth: set traps, and pick and bin fruit with entry holes
-
Rose If you have time
Black spot and aphids: bin spotted leaves; hose or squash aphids
-
Box Hedge If you have time
Box blight: cut out brown patches, bin them and clear fallen leaves
-
Kangaroo Paw If you have time
Snails: check new growth at dusk after rain; pick off, or scatter pet-safe iron pellets
-
Azalea If you have time
Petal blight: pick off brown, mushy flowers; spray lace bug under leaves with horticultural oil
-
Photinia If you have time
Leaf spot: pick off and bin spotted leaves, including fallen ones
-
Tea Tree If you have time
Scale and sooty mould: wipe scale off, or spray horticultural oil
-
Clivia If you have time
Lily borer: check for chewed leaves and pick off caterpillars
-
Waratah If you have time
Scale: wipe off or spray horticultural oil
-
Lilly Pilly If you have time
Psyllids pimple new leaves: cut off affected growth
Frost and weather
-
Peony If you have time
Ring-stake before the buds get heavy
-
Strawberry If you have time
Net against birds as the fruit ripens
Tidying up
-
Clematis If you have time
Tie in new shoots as they grow
-
Banksia Birthday Candles If you have time
Snip off old cones with a short length of stem
Not listed: Cherry Tree, Blackcurrant Bush, Gooseberry Bush, Rhubarb, Blue Leschenaultia, Boronia and Common Heath, which don't suit Brisbane's climate.